Need a flavourfilled wine to prime the palate for a delicious food? Pinot Gris is the best apéritif to upstart your taste bud.
Pinot is a dry white wine grown in Northern Italy and France just like it’s red Pinot Noir.
It is a crisp, dry white wine with undertone of fruity mild flavour of zest and citrus that tickles the palate for more tasty sips.
With a lingering taste of lemon pith, honeydew melon, nectarine and white peach, you can never have a boring experience with this vintage wine.
The light-bodied wine is zesty and thirst-quenching in nature.
Gris, with its aromatic touch of sweetness, makes it a pair with different range of foods such like; pate and creamy sauces, smoked and spicy foods.
Always remember, in moderation, a glass of wine is very healthy. A daily glass of wine may lower cholesterol levels, prevent cellular damage, and reduce the risk of coronary heart disease.
